Produse pentru scoc de faina holstein (62)

Rye wheat bread flour RL90 Bag:25 kg Big Bag:700 kg / 1000 kg Incoterms:FCA, DAP

Import-export de farine

Słopisz est une ancienne variété de blé, évaluée en raison des valeurs de santé. Il a été oublié depuis longtemps et est actuellement découvert. La croissance était déjà connue dans les temps anciens. Il était un repas de gladiateurs et de participants aux jeux. Il a donné de la force, de la forme physique et, selon certains, même de l'intelligence. L'écriture de l'épeautre est considérée comme très saine. Il renforce l'immunité, élimine les toxines et soutient la circulation sanguine. Il aide à l'inflammation et aux allergies. Il a un effet de réchauffement et améliore le travail du système nerveux. Actuellement, il est utilisé dans la cuisson du pain, des gâteaux, des biscuits, des pâtes maison, des boulettes ou des gâteaux de crêpes.

Sweet lupin flour is ideal as an alternative to ordinary flour, as an ingredient in the production of bread, cookies, pasta or pancakes. It shows emulsifying properties, binds water and increase the freshness of products. In addition to other types of flour, it increases the nutritional value of the products to which it is added. Additional benefits of consuming lupine flour: •has a positive effect on the regulation of cholesterol and blood pressure •has a very low glycemic index Gl15 and helps reduce blood glucose levels1 •is one of the best sources of arginine - an amino acid that has a positive effect on blood vessel efficiency •is a good source of folic acid

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La leche entera en polvo es un producto lácteo elaborado mediante la evaporación de la leche de vaca entera pasteurizada fresca. El producto también se denomina Leche entera en polvo dependiendo de la región. La leche entera en polvo tiene muchos usos en la industria alimentaria. Se utiliza principalmente en las industrias de confitería, chocolate y helados, así como en la industria de la panificación. También se utiliza en la producción de alimentos congelados, bebidas a base de leche, sopas instantáneas, etc.

Semilavorato per la produzione di pane ai cereali antichi, contenente le farine delle tre varietà di farro e farina integrale di segale. Formato:15 kg Dosaggio:50%

Milling Wheat Grade 1 from EG Export & Import is a premium quality wheat variety that is grown using natural fertilizers in compliance with food industry standards. This wheat is cultivated in India under the most hygienic conditions, ensuring that it meets the highest standards of quality and safety. The wheat is available in different packaging options, making it accessible and affordable for a wide range of customers, including manufacturers, traders, consumers, poultry farms, and feed mills. EG Export & Import is committed to providing regular market rates and reports to its clients, ensuring that they are well-informed about the current market scenario. This wheat variety is known for its high protein content of 11% min and a moisture content of 12% max, making it ideal for a variety of baking and cooking applications. The wheat also features a wet gluten content of 24% min and a falling number of 300-400 sec, ensuring that it meets the specific needs of its target market. With a focus on quality and customer satisfaction, EG Export & Import offers Milling Wheat Grade 1 as a reliable and nutritious choice for those in need of high-quality wheat.

Description Cet engrais liquide a été testé et mis au point par Jean Paul Gallerand en s’inspirant des méthodes des anciens maraîchers. Ce pack contient trois engrais naturels essentiels : Le guano : fientes d’oiseaux marins Azote total (N) 14 % Phosphore (P2O5) 9 % Potassium ( K2O) 2 % Le lithothamne : algue marine Calcium (Cao) 30 % Magnésium (Mgo) 5 % Soufre (SO3) 10 % Le sulfate de fer fluidisé : sel de fer Fer ( Fe) = 17 % Fer (Fe) soluble = 15 % Anion combiné ( SO3) = 25 % La combinaison de ces 3 ingrédients dans la composition d’un engrais liquide, a été testée pendant plusieurs années et permet de multiplier par 2 ou 3 la production de vos légumes. Conditionnements : choisissez votre pack 0.300 kg = 100 g guano + 100g lithothamne + 100 g sulfate de fer 2.400 kg = 800 g ” + 800 g ” + 800 g “ 15 kg = 5 kg ” + 5 kg ” + 5 kg “ POIDS:ND DIMENSIONS:ND POIDS:15 kg, 2.4 kg, 30 kg, 300 g, 75 kg

Estratto di Propoli Verde simile a una pasta. Prodotto con alta tecnologia per mantenere le caratteristiche naturali della Propoli Verde. Composti Fenolici: >70 mg/g ~ >120 mg/g Flavonoidi: >25 mg/g ~ >45 mg/g Artepillin-C: >3% ~ >7% Una delle caratteristiche della Propoli Verde è avere indici più elevati di composti fenolici, che non sono concentrati solo nei flavonoidi ma comprendono anche una vasta gamma di composti unici, tra cui alcuni esclusivi come l'Artepillin-C. Applicazione: Capsule, Estratti Liquidi, Miscele di Estratto di Propoli con Miele, Creme e prodotti per la cura della pelle, e l'intera varietà di integratori alimentari. Produzione in formulazione/specifica esclusiva: Sì.

Psyllium seed husks are the non-digestible husks of the Plantago ovata, plant native to India, which is known here as psyllium or flea seeds. Psyllium seed husks are a purely natural source of valuable, mucilaginous dietary fibres. Ground to fine powder and mixed with water, psyllium seed husks swell to many times their original volume, and thus increase the intestinal contents. Comparable to a lubricant in the intestines, the stool becomes softer, which facilitates intestinal activity and emptying. Art. No.:1785

La consommation de pâtisserie et de pain ne cessant de croître, il nous semble indispensable de vous proposer de la farine de blé T45, T55 et T65 de qualité toujours au meilleur prix.

Dieses Bio Erdmandelmehl zeichnet sich durch seine hohe Qualität und den leckeren, lieblich-nussigen Geschmack aus. Die Erdmandel ist eine Pflanze, die sowohl im Mittelmeerraum als auch in Teilen Afrikas angebaut wird. Die zu den Zyperngräsern gehörende Erdmandel ist auch als Tigernuss oder Chufanuss bekannt und verdankt Ihren Namen den Wurzelknollen, deren Geschmack an Mandeln erinnert. Beim Backen setzt die nussige Note aromatische Akzente, sodass Nüsse in Kuchen und Gebäck durch Erdmandelmehl ausgetauscht werden können. Durch den süßlichen Geschmack empfiehlt sich Erdmandelmehl auch ideal zur Zubereitung von Süßspeisen, Snacks und Desserts. In Milch aufgelöst ist das Erdmandelmehl ein Milchersatz für die vegane Ernährung. Bei Bio-Produkten: DE-ÖKO-006 Herkunft:Nicht-EU-Landwirtschaft Verpackung:12,5 kg Säcke

Aromatic Malt Flour Barley is made from barley. The product is not intended for raw consumption. Color - ca. 425-575 EBC

Wheat flour packaged in 1 kg., 2 rg., 5 kg., 50 kg., 1000 kg. in big bag. Shipping from Ukraine 5-14 business days

Kokosnussmehl ist ein Nebenprodukt von nativem Kokosnussöl extra. Die getrockneten Kokosnussfasern werden zunächst ausgetrieben und dann zu einem Pulver gemahlen. Es ist eine Kokosnussfaser und enthält etwa 15 % des Fettgehalts. Es ist natürlich und ungesüßt, schmeckt und riecht leicht nach Kokosnuss, was sich gut mit den anderen Zutaten mischt und nicht zu stark ist. Während es in getrocknetem Zustand ein leichtes, luftiges Aussehen und eine gute Textur hat, wird es beim Kochen oder Backen relativ dicht.

Отличава се със своите хранителни качества, сред който протеини и фибри, които са в пъти по-високи от тези на пшеницата. Предимства: -действа благоприятно на храносмилането Подходящо за: - приготвяне на различни печива Лесно за обработка, има добри вкусови качества. За разлика от пшеницата, спелтата съдържа 2 пъти повече белтъчини и цинк, както и множество витамини, има по-ниски нива на глутен и е приятно на вкус. Ползи на спелтата - улеснява храносмилането, контролира нивата на холестерола, подобрява кръвообращението, подобрява здравето на костите, повишава имунитета, контролира диабета

The composition of buckwheat flour is rich in useful macroelements and microelements. Buckwheat flour also contains a lot of vitamins such as E, C, PP and B vitamins. Color: Brown:Package: Paper bags

Grown and farmed with great care via the use of techniques developed by generations of locals combined with the use of modern technology and methods, Panthere can provide agricultural products of the highest quality. Hello, I wanted to introduce you to our product. Our products have quality differences from other manufacturers. I can help you with anything related to the product. e mail: nurbanu@panthereblobal.com phone number: +90 (507) 739 8482

Hemp seed flour is hemp seed cake (the by-product of cold pressing after obtaining hemp seed oil) milled and sieved through various screens, resulting in a final product with high protein concentration.

Unser SUNGRANO Weizenmehl steht für höchste Qualität und erfüllt alle europäischen Standards. Insgesamt stehen vier Sorten zur Verfügung, mit denen zahlreiche Anwendungsbereiche abgedeckt werden können. SUNGRANO Weizenmehl ist ein hochwertiger Ballaststofflieferant aus nachhaltig ökologischer Produktion.

Gluten-free flaxseed flour

Dla wypieków domowych, do tworzenia finezyjnych ciast w cukierniach oraz pysznych deserów w restauracjach potrzebna jest dobra mąka. Żytnia, pszenna, jęczmienna, z prosa sprawdzą się zarówno w produkcji dań słodkich, jak i wytrawnych. Dlatego w asortymencie naszej hurtowni spożywczej znajdziesz wiele typów wyrobu stanowiącego jeden z najważniejszych kuchennych składników.

We offer wheat flour from the best Ukrainian farmers. The products are ready for export and meet all technical conditions, which is confirmed by certificates of quality and conformity. Packaging: 50 kg bag Country of manufacture: Ukraine Composition (per 100 g) Calories, kcal: 342 Proteins, g: 9.2 Fats, g: 1.2 Carbohydrates, g: 74.9 Wheat flour of the highest grade is characterized by the smallest particle size – no more than 40 microns – and the almost complete absence of fiber and particles of the shell of each grain. This makes the flour very soft and airy, but from a dietary point of view, this variety is the least useful. It contains a lot of calories, which are in no way compensated by fiber, but are neighbors with gluten. For all their culinary appeal, products made from high-grade wheat flour are delicacies with very little benefit. If you want more information, contact our manager.

Type: All-Purpose Flour Fineness (%): 100 Processing Type: Miling Made From: Wheat Additives: No No preservatives, chemicals, or bleaching This wheat flour is finely ground Great for breads, cakes, pizza dough, and more Unmatched taste and texture

Whole sale All Purpose White Wheat Flour

Dishes made from rye flour are lower in calories than those made from wheat. Even people following various weight loss diets can use rye flour for baking. Not only traditional black bread can be baked from rye flour. This flour also serves as a base for many delicious and healthy baked goods, such as flat cakes, muffins, gingerbread, biscuits and cookies. Rye flour contains vitamins of group B, PP, as well as vitamin E a source of youth and beauty. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health. Weight:400 g

Царевично брашно, едросмляно

We are offering food grade product and our products include the following DEMINERALIZED WHEY POWDER Whey Permeate Skimmed Milk Powder Full Cream Milk Powder Condensed Milk Evaporated Milk Cream Powder Butter %82 and %73 Do get back to us for more information and details .

Farinhas de cogumelos O nosso processo de fabricação da farinha de cogumelo Aromas e Boletos consiste em reduzir a pó o cogumelo depois de desidratado, sem adição de qualquer amido ou outro ingrediente. Sugestões: a nossa farinha de cogumelo pode ser adicionada na confecção de qualquer prato, como sopas, molhos, pão, massas, queijo, bolachas, sobremesas, entre outras. Disponiveis: Maitake; Reishi; Shiitake; Boletus edulis; Cantharellus; Agaricus blazei. Composição nutricional por cada 100 g. Gorduras - 1,3 % Carboidratos - 78% Fibras - 14% Proteinas - 15%