Produse pentru supermarket arapis bucuresti (94)

Dimensions: L 600 X  P 500 X Ht 300 cm Surface: 30 m2 Structure: Poteaux 12x12 cm, poutres 6,5 x 16 cm en  sapin lamellaires Qualité:   Bois autoclave sous pression RAL 3 Couleur:  Sapin naturel Couverture:  Couverture en lambri, finition au rouleau bitumé  Inclus: fixation par étrier, 6 unités Dimensions:L 600 X  P 500 X Ht 300 cm Surface:30 m2 Structure:Poteaux 12x12 cm, poutres 6,5 x 16 cm en  sapin lamellaires Qualité:Bois autoclave sous pression RAL 3 Couleur:Sapin naturel Couverture:Couverture en lambri, finition au rouleau bitumé Inclus:fixation par étrier, 6 unités

DARBEPOETIN ALFA

RIOCIGUAT

IMIQUIMOD

LEVETIRACETAM

LEDIPASVIR + SOFOSBUVIR

VORTIOXETINE

The history of beets totals more than 2 thousand years. This root crop is the most common among vegetable crops. In dried form, it can be stored for a long time. Its use is similar to the use of fresh root crops. Like any dried product, getting into the liquid, it quickly restores its properties. Use for Soups, sauces, meat, marinades, poultry dishes, rice and vegetable dishes. Taste sweet Nutrition value on 100 gr. Proteins (g / 100g)… 9,0 Fats (g / 100g)… 0,5 Carbohydrates (g / 100g)… 54 Energy value (kcal / 100g)… 260

AZELASTIN

LACTOBACILLUS REUTERI

BICTEGRAVIR SODIUM + EMTRICITABINE + TENOFOVIR ALAFENAMIDE FUMARATE

Straws of dried carrots are a great help for those who do not have too much time to cook. If this product is at hand, the speed of cooking a dish will increase significantly. After all, root crops do not need to be washed, peeled, grated or chopped. It is enough to immerse carrot straws in a liquid. Restored in milk, it turns into a delicious pie filling or base for a vitamin salad. It can be added to the frying, in broths and main dishes. Use for Soups, sauces, marinades, meat dishes, birds and game dishes. Taste Sweetish Nutrition value on 100 gr. Proteins (g / 100g)… 9,5 Fats (g / 100g)… 0,5 Carbohydrates (g / 100g)… 49 Energy value (kcal / 100g)… 240

AZELASTIN

PIRACETAM

This solanaceous berry came to Europe from Persia, and because of the difficulties of translation, it was often called a crazy apple. Eggplant came to Russia from the Caucasus, which is why it had the nickname “Armenian cucumber” for a long time. Properly dried eggplant has a bright aroma and taste of mushrooms. This feature makes it an indispensable component in dishes with stewed vegetables or in any roast. Use for Soups, sauces, marinades, dishes from meat, poultry and game dishes. Taste Spicy, bitter, piquant Nutrition value on 100 gr. Proteins (g / 100g)… 11 Fats (g / 100g)… 1,0 Carbohydrates (g / 100g)… 43 Energy value (kcal / 100g)… 230

CIPROFLOXACIN HYDROCHLORIDE

DARBEPOETIN ALFA

Arimidex 1 Mg 28 Tb - Endocrine therapy ACTIVE INGREDIENT:ANASTROZOL COO:USA

PIRACETAM

Adoport 0,5 Mg 50 Capsule - Immunosuppressants ACTIVE INGREDIENT:TAKROLIMUS COO:INDIA

CANDESARTAN CILEXETIL + HYDROCHLOROTHIAZIDE

VORTIOXETINE

DARATUMUMAB

BIOSYNTHETIC HUMAN INSULIN

NIFEDIPINE

BETAHISTINE

DARBEPOETIN ALFA

DASABUVIR

ESMOLOL HYDROCHLORIDE

Acomet 500/100 Ml Iv Inf. For Sol. 1 Vial - ANTIBACTERIALS FOR SYSTEMIC USE ACTIVE INGREDIENT:LEVOFLOKSASIN COO:TURKEY