Produse pentru alimente (39)

Fine pea texturate (1-4 mm), produced from pea protein concentrate (72% in dry matter), GMO-free. Gives texture and crunchiness to products and retains them after thermal treatment. Ideal for vegan and vegetarian applications: meat analogues, pâtés, spreads. In high-protein snacks, it imitates nuts. Neutral in taste.

Candied Aronia

Sweet lupin flour is ideal as an alternative to ordinary flour, as an ingredient in the production of bread, cookies, pasta or pancakes. It shows emulsifying properties, binds water and increase the freshness of products. In addition to other types of flour, it increases the nutritional value of the products to which it is added. Additional benefits of consuming lupine flour: •has a positive effect on the regulation of cholesterol and blood pressure •has a very low glycemic index Gl15 and helps reduce blood glucose levels1 •is one of the best sources of arginine - an amino acid that has a positive effect on blood vessel efficiency •is a good source of folic acid

Organic sweet lupin (blue), Polish origin, sweet - very low in alcaloid (below 0,02%), in bulk or in big-bags. Deliveries world-wide. Suitable for milling.

buckwheat fibre preparation is a loose powder with a uniform, easily disintegrating consistency (small lumps are allowed). Brown color. Taste and smell characteristic of buckwheat, without foreign smells and odors. Application: buckwheat fibre preparation can be used as a substitute for thickening substances for the production of ketchup, tomato sauces. Product is also available in the BIO / Organic version.

black currant fibre preparation is a loose powder with a uniform, easily disintegrating consistency (small lumps are allowed). Colour dark red. Taste and smell characteristic of black currant, without foreign smells and odors. Application: black currant fibre preparation can be used as a substitute for thickening substances for the production of marmalades and jams.

Aronia fibre is a preparation obtained from low-temperature dried aronia pomace by low-temperature micronisation. Description of the preparation: aronia fibre preparation is a loose powder with a uniform, easily disintegrating consistency (small lumps are allowed). Violet color. Taste and smell characteristic of chokeberry. Application: aronia fibre preparation can be used for dyeing jams and marmalades, creams and sauces and wine. Product is also available in the BIO / Organic version.

The product is available in the form of whole fruit and powder.

We have been specializing in constructions for marine and other products used in the marine sector for years. We manufacture of Flotation Units. The pruduct made from stainless steel and constituted waste water treatment systems.