Pinsa Romana Originală FĂRĂ GLUTEN - Pinsa Romana GLUTEN FREE – 10x Bază Congelată 19x30x2cm 250g
Artisan pre-baked sour-dough pinsa base made from high quality wheat, rice flour, & soy flour. No GMO, Vegan, Halal, Kosher.
10 pinsas inside the carton, IQF Frozen.
Size Base 19x30x2cm 250g
Shelf Life: 360 days
Storage temperature: – 18°C
Preparation method: Defrost base for 3-4 minutes, add toppings and finish baking for 4-8 minutes in the oven at 250°C~320°C
NGREDIENTS:
Water, maize starch, extra virgin olive oil, vegetable fibres (beetroot, psyllium), maltodextrin, pea protein, quinoa flour, dried rice sourdough (rice flour, water, yeast), thickener: hydroxypropylmethylcellulose (E464) potato starch, salt, yeast.
NUTRITION;
Energy KJ (g): 967
Energy value kcal (g): 230
Protein (g): 3
Carbohydrates (g): 37.3
thereof sugar (g): 0.4
Total Fat (g): 5.9
of which saturated fatty acids (g): 0.7
Dietary fibre (g): 8
Salt (g): 0.98