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Industrial bread-making flour - Import export

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MILLBAKER SAS

Franta

A 100%-French company based in Champagne, Millbäker designs and produces ingredients solutions for baking professionals and is an expert in all aspects of wheat, flour and bread. Our goal: highlight the potential and taste, nutritional and technological possibilities of each ingredient. Discover a wide range of professional baking products: flour correctors, breadmaking improvers, mixes and premixes, inclusions. They are all manufactured at our in-house Technical Centre, a hotbed on baking innovation. Most products are formulated to order in response to a specific set of demands. The company has also created a range of health food and treat products focused on meeting the needs of tomorrow's consumers. Millbäker can offer you innovative expertise in the germination of cereals to help you create a complete range of sprouted sourdoughs.

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MOLINO MAGRI SPA

Italia

MOLINO MAGRI - FLOURS, SEEDS AND MILLERS FOR A MARKET IN CONTINUOUS EVOLUTION Molino Magri, founded in 1929 and located in Marmirolo, Mantua, has been handing down the passion for the Art of Milling from father to son for five generations. Molino Magri is a milling company that, from the processing of selected soft wheat, produces a wide range of flours for professional use in bakery, pizzeria, pastry, industry and catering to meet every market need. There is a profound spirit of innovation that has always characterised the company's work in communicating, and uniting, tradition and the territory in which it lives. Molino Magri has achieved and continues to implement numerous certifications, confirming the commitments made to guarantee quality and safety in complying with increasingly stringent consumer protection standards. In the B2B market, we are a reliable partner for professionals, offering customised solutions to improve production and the quality of end products. The company's broader vision is to ensure the satisfaction of our customers by producing good, tasty and healthy food. This is made possible through collaboration with professional pizza makers, bakers, pastry chefs.

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ETS HARVENGT & FILS

Belgia

Compania ETS HARVENGT & FILS, este o societate Detailist, care își desfășoară activitatea în domeniul Ingrasaminte si produse pentru ameliorarea solului. De asemenea, activează în aceeași măsură și în domeniile Feeds for chickens, bread flour, flour for pastry-making, și seeds. Are sediul în Péronnes-Lez-Binche, Belgia.
MOLENS VAN MALLEGHEM

Belgia

Compania MOLENS VAN MALLEGHEM, este o societate Fabricant/ producator, care își desfășoară activitatea în domeniul Faina si gris. De asemenea, activează în aceeași măsură și în domeniile flour, flour for pastry-making, și bread flour. Are sediul în Etikhove, Belgia.

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Industrial bread-making flour - Import export

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