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Cognac bottles - Import export

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LLC ASL OYNA

Uzbekistan

«ASL OYNA» LLC is the leading Glass Production Factory in Central Asia established in 2009. The factory is located in the Republic of Uzbekistan, Sergeli district, Tashkent. Quartz sand and dolomite for producing ASL OYNA goods are obtained from own quarry. The production capacity of the factory is based on equipment of European origin: • Furnace No. 1 - Heye Int. Gmbh (Germany) • 8-section IS machines - Heye Int. Gmbh • Furnace No. 2 - Stara Glass S.p.A. (Italy) • 6-section IS machines - Bottero S.p.A. (Italy) The total daily capacity of the furnaces is 270 tons of glass, which make 560, 000 bottles daily, and 200 million bottles annually. The advanced NNPB technology has been implemented since 2014, it helps reduce the weight of produced bottles by 15-20% on average. To date, over 450 different shapes of glass containers and their combinations have been produced. In 2018, the glass factory stepped into a new stage of its growth and has been implementing international quality and food safety standards since then: ISO 9001: 2015, (FSSC) 22000, ISO 45001: 2018, and ISO 14001: 2015. In 2022, glassware decoration lines were launched, which made it possible to provide safer and more environmentally friendly types of decoration and their combinations: - Hot foil stamping - Vacuum metallizing of bottles - Glass container coating - Decorating bottles by silkscreen printing Choose high quality and innovative technology by ASL OYNA!

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SPIRIT EXPERT

Franta

Ti’Bio Les Arrangés punches, is the fascinating story of Marie-Irène Célérine, a generous Mauritian renowned for her sunblessed cuisine heightened with spices and exotic fruit. Her dishes, were often the making of joyful family gatherings, standing witness to her passion for authentic flavours. Macerated rum was one of her quintessential kitchen treasures, the precious heritage that she passed down to her grandson, Xavier Ricci. Xavier, a true master artisan, brilliantly combines family know-how while applying an uncompromising firm hand when selecting raw materials. At Ti ’Bio, every fruit, carefully chosen for its organic and eating quality, is transformed into a rich, pure essence, thanks to supervised maceration that amplifies their aromas. The result? Not only are they 100% organic macerated rums, but they are infused with a genuine spirit of terroir. The company's total commitment to craftsmanship sets it apart: no machines, no subcontracting, just Xavier's expert hands ensure that every bottle is perfect, from the moment the ingredients arrive through to bottling. This commitment is also borne out byn sustainable development, with raw materials only sourced from organic farming and fair trade. Since Ti ’Bio was bought out in 2024 it is Jean Yves Etevenard who has taken over the reins with all his expertise as a cellar master in the world of Cognac.

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COGNAC DEROUINEAU

Franta

A French cognac producer, we offer high quality products. Our estate comprises 30 hectares of vines, of which 25 hectares are AOC cognac. Our XO cognac is made exclusively from our own grapes. From pruning the vines to bottling the spirit, everything takes place at our estate and is guided by our commitment to the highest standards. Beware: excessive alcohol consumption is hazardous to your health. Drink in moderation.

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