Produse pentru ulei de ficat cod 7 capsule de mare (3)

Fish collagen in capsules is a product obtained from white tołpyga leather - freshwater fish, feeding on plankton and fine vegetable food. This fish is caught from controlled water reservoirs under veterinary control. It is constantly ensured by the minimum of water pollution with heavy metals. Kolagen is a long -chain amino acid and the most abundant protein in the human body. It is a large part of the skin, hair and nails. It is used in the case of joint pain and osteoarthritis, in movement organs such as tendons. It affects cartilage regeneration, wound healing, strengthens the skin, hair and nails. Capsules - 340 mg </strong> & nbsp; <strong> use </strong> 2-4 capsules per day (in the morning or evening) sipping with a lot of water. The recommended time to take the preparation is 3 months. The product cannot be used by people allergic to any of its ingredients. Remember that only a healthy lifestyle and a balanced diet ensure the proper functioning of the body and maintaining good

Tea tree oil has a pleasant, aromatic smell. It is obtained from tea tree leaves found in Australia. The name of the oil, as well as the tree itself from which it is produced, has nothing to do with tea. The plant was called a tea tree by Captain Cook, who, like Aborigines, used her leaves for brewing a drink replacing tea. The good effect of tea tree leaves was used by Aborigines who used them to disinfect and treat wounds. Nowadays, this tree is cultivated on a large scale due to the high interest in essential oil obtained from this raw material, which contains over 90 active compounds. Tea pains are obtained in the distillation process with water vapor steam fresh leaves and branches of tea tree. It is characterized by a fresh, herbal smell and a colorless or light yellow color. The pain is used in aromatotherapy as one of the strongest antiviral, antibacterial and antifungal ingredients. Supports the immune system, therefore it is recommended for colds, flu and Qatar.

Le miel ou l'huile de cumin noir brun foncé a un goût légèrement amer et a une odeur intense et épicée. Il est pressé à froid du cumin noir (Nigella sativa). L'acide linoléique, qui est dans l'huile de cumin noir jusqu'à 55%, est d'acide gras insaturé du groupe oméga-6, qui a un effet positif sur la peau. L'acide oléique est un acide gras monounsasté est l'acide oméga-9 le plus courant. L'EFA n'appartient pas à l'EFA - le corps humain est capable de produire cet acide à partir d'autres acides gras. L'acide oléique joue un rôle protecteur dans la prévention de l'athérosclérose et des maladies cardiovasculaires. Effery, les grains de cumin noir sont riches en nombreuses substances et vitamines précieuses. La composition contient principalement: la thymochinone; La vitamine E et le bêta-carotène, ainsi que les vitamines B; Biotine - inestimable pour la peau et les cheveux, ainsi que pour le bon fonctionnement du système nerveux; de précieux flavonoïdes et stérols et alcaloïdes de nature r