Produse pentru moca jablanica (7)

Macerat Organic de Vanilie și Jojoba - Macerat

Macerat Organic de Vanilie și Jojoba - Macerat

Macérat de vanille dans de l'huile de jojoba pure et pressée à froid. Notre macérat est certifié par ECOCERT FR-BIO-01
Cafea Pur Arabica - Cafea din Guatemala

Cafea Pur Arabica - Cafea din Guatemala

Les cafés pur arabica du Guatemala figurent parmi les plus fins du monde. Provenant de plantations biologiques, ce pur arabica révèle à la torréfaction de délicates notes fruitées.
Latte Chai

Latte Chai

Boite de 10 sachets en stick de rooibos latte chaï (1 stick=200 ml d’eau)
Cafea Robusta

Cafea Robusta

Region: Temanggung, this indicates the geographical origin of the coffee. Type: Robusta, this indicates the variety of coffee. Process: Natural, this indicates the processing method used to treat the coffee beans after harvesting. Moisture Level: 11%-12%, this indicates the amount of water remaining in the coffee beans after processing. In this case, the coffee was naturally dried in the sun. Screen size: 16-18, this refers to the size of the coffee beans sorted according to their diameter. Grade 1 (default 0-11): this indicates the quality level of the coffee, with grade 1 being the highest possible quality level. The number in parentheses indicates the maximum number of defects allowed per pound of coffee.
HUILA Columbia

HUILA Columbia

HUILA Colombie
rooibos chai

rooibos chai

Boite de 20 sachets de rooibos chaï
DECAF Nicaragua

DECAF Nicaragua

DECAF Nicaragua