Produse pentru l-aminoacizi (28)

L-Ornithine is a non-essential amino acid. It is manufactured in the body utilizing L-Arginine which is an important precursor needed to manufacture Citrulline, Proline and Glutamic Acid. SRS has warehouses in Europe, whether it is DDP or FCA term, which is very convenient for customers, therefore the transportation timeliness is guaranteed. In addition, we have a complete pre-sales & after-sales system. If you have any questions, please contact us and we will solve them for you immediately. Other Name:L-Ornithine hydrochloride Spec./ Purity:99% ( Other specifications can be customized) CAS Number:3184-13-2 Appearance:White crystalline powder Main function:Increase levels of hormones that increase muscle size. Test Method:USP

ACIDO FORMICO 94%

La vitamine C (également appelée acide ascorbique ou acide L-ascorbique) est responsable de nombreux processus métaboliques dans le corps. Il intervient dans le métabolisme des glucides, des protéines et des graisses, ainsi que dans la synthèse de l'hémoglobine, des érythrocytes et de certaines hormones. La vitamine C existe sous forme oxydée ou réduite sous forme d'acide L-ascorbique. Il est très sensible à la destruction, principalement à cause de la lumière et de la chaleur.

Lieferzeit: 3 - 5 Werktage Lieferkapazität: 100.000Kg / monatlich Mindestbestellmenge: 1 x 25Kg Sack Anfrage per E-Mail senden Telefonnummer anzeigen 25Kg Sack

Rohstoff Beta-Alanin für Nahrungsergänzungsmittel

L-1,2,3,4-Tetrahydroisoquinoline-3-carboxylic acid hydrochloride - Our Products Catalog Reference:101650 Molecular formula:C10H11NO2 Molecular weight:177.20284

is a sodium salt of the lactic acid. Sodium lactate belongs to the group of hydrating substances for the skin, that keeps the skin-own moisture and contributes to a slightly acidic pH value. The substances (glycerine, urea and organic acid) form together the Natural Moisturing Factor(NMF). In the EU sodium lactate is known as food additive E 325. The salt is easily soluble in water. The fluid is almost colourless and almost without scent or taste. Sodium lactate is also available in various concentrations (50 % / 60 %), on demand with adjusted pH value. Qualities:50%, 50% pH 5.5, 60% Apperance:clear to white CAS number: :72-17-3 INCI:Sodium Lactate Durability:2 years Storage:should be stored at a cool, dry and light shielded place, in sealed packaging

We offer ascorbic acid In guaranteed quality, at stable prices and packed appropriately for transportation. Do you need advice on choosing your product or are you looking for a suitable substitution? Our application and product experts are happy to help! Our experience and deep knowledge in the area of specialty chemicals and ingredients ensures that we are well positioned to effectively support both our customers and our suppliers with product and application expertise. Please contact us for more information!

Product group: Buffers CAS-Nr.: [150-25-4] Shipping condition: ambient MW: 163.17g/mol Formula: C6H13NO4 CAS Nr:[150-25-4] Code:GB04 Manufacturers:GERBU

L-Lysin ist eine essentielle, proteinogene Aminosäure.

Borsäure / Hergestellt in Russland / Verpackung: Papiersäcke je 25 Kg / Main substance (H3 BO3) content, %, min 99,9

Alpha lipoic acid, also known as lipoic acid, is a naturally occurring compound that acts as a powerful antioxidant in the body. It is found in small amounts in certain foods and is also available as a dietary supplement. Alpha lipoic acid is unique in that it is both water-soluble and fat-soluble, which allows it to penetrate all parts of the body. It can easily cross cell membranes and enter cells, including those in the brain. This versatility makes it an effective antioxidant that neutralizes harmful free radicals in the aqueous and lipid fractions of cells. Other Name:Alpha Lipoic Acid Spec./ Purity:99% Purity CAS Number:1077-28-7 Appearance:Slightly yellow powder or granular Main function:Powerful antioxidant, supports cellular energy production, promotes healthy blood sugar levels Test Method:HPLC Identification:Positive Odor&Taste:Characteristic Assay(Dried basis):99.0%~101.5% Loss on Drying:≤0.20% Melting Point:60~62°C Particle Size:90% pass 20 mesh Heavy Metals:NMT10ppm Lead:NMT0.2ppm Cadmium:NMT0.5ppm Mercury:NMT0.1ppm Cadmium:NMT0.2ppm Total Plate Count:NMT3,000cfu/g Total Yeast & Mold:NMT300cfu/g E.coli:Negative

La vitamina C (también conocida como ácido ascórbico o ácido L-ascórbico) es responsable de muchos procesos metabólicos en el cuerpo. Interviene en el metabolismo de los hidratos de carbono, proteínas y grasas, así como en la síntesis de hemoglobina, eritrocitos y determinadas hormonas. La vitamina C existe en forma oxidada o reducida como ácido L-ascórbico. Es muy susceptible a la destrucción, principalmente debido a la luz y el calor.

Kwas cytrynowy występuje naturalnie w owocach cytrusowych, ale może być również wytwarzany. Przemysłowy kwas cytrynowy jest wytwarzany głównie w drodze fermentacji lub reakcji chemicznej. Ta ostatnia metoda stosowana jest w około 90% światowej produkcji i polega na fermentacji przy użyciu enzymów i szczepów drobnoustrojów, najczęściej Aspergillus niger. Kwas cytrynowy ma zdolność stabilizowania emulsji i zapobiega oddzielaniu się tłuszczu. Produkt końcowy dostępny jest w postaci proszku lub granulatu jako bezwodny kwas cytrynowy.

El ácido cítrico se encuentra naturalmente en las frutas cítricas, pero también se puede fabricar. El ácido cítrico industrial se produce principalmente por fermentación o por reacción química. Este último método se utiliza en aproximadamente el 90 % de la producción mundial e implica la fermentación con enzimas y cepas microbianas, más comúnmente Aspergillus niger. El ácido cítrico tiene la capacidad de ayudar a estabilizar las emulsiones y previene la separación de grasas. El producto final está disponible en forma de polvo o granulado como ácido cítrico anhidro.

1-Methyl-2-imidazolidinone - Our Products Catalog Reference:101860 Molecular formula:C4H8N2O Molecular weight:100.12032

N-Benzylglycine ethyl ester hydrochloride - Our Products Catalog Reference:104070 Molecular formula:C11H16NO2Cl Molecular weight:229.70654

Natriumacetat ist das Natriumsalz der Essigsäure und wird durch die Reaktion von Essigsäure mit einer Natriumverbindung gewonnen. Es ist ein farbloses Salz mit schwachem Essiggeruch, das gut in Wasser aber nur schlecht in Alkohol löslich ist. Wenn eine gesättigte Natriumacetatlösung kristallisiert, entsteht Hitze. Verwendung: Lebensmittel: * Säureregulator * Konservierungsmittel Kosmetik: * Puffer * Maskierung des Grundgeruchs Technisch: * Herstellung von Taschenwärmern * Energiespeicher CAS (Trihydrat):6131-90-4 CAS (wasserfrei):127-09-3 Lagerung:kühl, trocken, lichtgeschützt, in geschlossenen Gebinden lagern Lebensmittelzusatzstoff:E262 Summenformel:C2H3NaO2

2-Aminoindan hydrochloride - Our Products Catalog Reference:103860 Molecular formula:C9H12NCl Molecular weight:169.65398

4-Phenyl-1,2,3-thiadiazole - Our Products Catalog Reference:101730 Molecular formula:C8H6N2S Molecular weight:162.20904

3-Aminophenylacetylene - Our Products Catalog Reference:100350 Molecular formula:C8H7N Molecular weight:117.15028

(2-Methylallyl)amine hydrochloride - Our Products Catalog Reference:101440 Molecular formula:C4H10NCl Molecular weight:107.5831

5-Methylisoxazole-4-carboxylic acid - Full Product List Catalog Reference:103780 Molecular formula:C5H5NO3 Molecular weight:127.0996

1-Benzyl-3-piperidone.HCl.H2O - Our Products Catalog Reference:101960 Molecular formula:C12H18NO2Cl Molecular weight:243.73342

Product group: Reagents CAS-Nr.: [139585-03-8] Storing temperature: -20°C Shipping condition: ambient MW: 331.39g/mol Formula: C12H21N5O4S CAS Nr:[139585-03-8] Code:A305 Manufacturers:Dojindo

Product group: ReagentsCellular Assays/ Detection-Labeling- kits CAS-Nr.: [194041-65-1] Storing temperature: -20°C MW: 443.43g/mol Formula: C14H18N3NaO8S2 CAS Nr:[194041-65-1] Code:B319 Manufacturers:Dojindo

Product group: DyesCellular Assays/ Detection-Labeling- kits CAS-Nr.: [771-97-1] Storing temperature: -20°C Shipping condition: ambient MW: 158.2g/mol Formula: C10H10N2 CAS Nr:[771-97-1] Code:D418

CAS-Nr.: [65-61-2] Storing temperature: 2-8°C EINECS: 233-353-6 Shipping condition: ambient MW: 301.81g/mol Formula: C17H20N3Cl CAS Nr:[65-61-2] Code:00732