Produse pentru ferme davero (16)

Grâu

Grâu

Wheat is a staple grain that forms the backbone of many culinary traditions around the world. At EG Export and Import, we offer a wide range of wheat varieties, including milling wheat, soft wheat, hard wheat, and durum wheat. Our wheat is sourced from the finest producers in the EU and the Middle East, ensuring top-notch quality and consistency. Whether you're a baker, a food manufacturer, or a home cook, our wheat products are designed to meet your needs with their superior taste and texture. Our commitment to quality is reflected in our rigorous selection process, where only the best grains make it to our shelves. We understand the importance of wheat in daily diets, which is why we prioritize sustainability and ethical sourcing in our operations. By choosing our wheat, you're not just getting a product; you're investing in a tradition of excellence and a promise of quality that spans continents.
Gouda

Gouda

Gouda es un queso amarillo holandés elaborado con leche de vaca. Lleva el nombre de la ciudad de Gouda en los Países Bajos. Es un queso de tipo madurado (semi) duro. Gouda es uno de los quesos más populares en todo el mundo. Está disponible en muchos tipos diferentes, con diferentes contenidos de grasa (los más populares: 45% y 48%) y formas. Tiene un sabor suave que se fortalece con la duración del proceso de maduración.
Măsline negre

Măsline negre

Black olives
Zahăr caramelizat

Zahăr caramelizat

Light brown to dark brown - Syrup - Powder - Sugar - Granulate - Piece Origin: Europe
Oregano

Oregano

L’origan est une plante au goût prononcé très utilisée dans la cuisine italienne. Élément indispensable à la préparation d’une bonne pizza, il se marie très bien avec d’autres herbes fraîches comme le basilic ou le thym pour parfumer les sauces tomate. Choisi bien frais, son goût est plus subtil et il accompagnera agréablement les poissons délicats de méditerrannée.
Ardei Conservați în Oțet

Ardei Conservați în Oțet

Piment Confis Au Vinaigre Réf:SAL046 Contenance:180 ml
PATATE

PATATE

10kgs/carton, b) 20kgs/carton; c) 10kgs/mesh bag, d) 20kgs/mesh bag Supply Ability:100 Tons/Month Loading Port:I wear Delivery Time:14 days from confirmation
Brânzeturi italiene

Brânzeturi italiene

BUISSON est grossiste de fromages italiens Vente à l'export de fromages italiens Distributeur de fromages italiens à Rungis
Macaroane/Paste

Macaroane/Paste

jagada werkt samen met de makers van Nederlandse en Turkse spaghetti en pasta. Onze producten zijn gemaakt met 100% durumtarwegriesmeel onder kwaliteitscertificaten.
Cartofi

Cartofi

We offer potatoes with fitosanitary certificates. Bags and big bags.
Smochine

Smochine

Can be provided in plastic or carton boxes
Grâu Durum

Grâu Durum

Durum Wheat, also known as pasta wheat or macaroni wheat, is a tetraploid species of wheat offered by EG Export & Import. Despite representing only 5% to 8% of global wheat production, Durum Wheat is the second most cultivated species of wheat after common wheat. This wheat is widely used to make pasta and heavy bread due to its high gluten content, making it a preferred choice for culinary applications that require a robust and elastic dough. Originating from Central Europe, Durum Wheat is known for its ability to increase energy levels, thanks to its low fat and high carbohydrate content. EG Export & Import provides the best quality Durum Wheat, ensuring that it meets the highest standards of quality and purity. The wheat is characterized by a protein content of 12.5% min and a moisture content of 13.5% max, making it suitable for a wide range of baking and cooking applications. With a falling number of 300 min and a heat-damaged kernel content of 0.2% max, Durum Wheat is designed to meet the diverse needs of its customers. Whether used in pasta, bread, or other culinary creations, Durum Wheat is a reliable and nutritious choice for consumers and manufacturers alike.
Unt Congelat

Unt Congelat

The name butter is reserved for products without vegetable fat admixtures with a specific milk fat content - at least 82% (not more than 16% water and 2% dry non-fat milk). It is made by churning fresh or fermented cream or milk, to separate the butterfat from the buttermilk. The product is rich in vitamins A, D, K.
Fructe de Pădure Liofilizate

Fructe de Pădure Liofilizate

Lyophilised berries: - whole - pieces - grits - powder conventional and organic Various fruits: strwaberry, raspberry, currant, blueberry, acerola etc.
Toffee

Toffee

Toffee Light brown to brown - Sauce - Cream - Paste - Granule - Piece Origin: Europe
Fructe Liofilizate

Fructe Liofilizate

Lyophilised fruits: - whole - pieces - grits - powder conventional and organic Various fruits: citrus, banana, berries, exotic fruits etc.