Produse pentru etanol iutech (4)

Antioxidare

Antioxidare

RoxFox® Product protection with rosemary Sausage products, salad dressings, delicatessen or convenience foods - whatever it is, consumers appreciate fresh, visually perfect food. Optimise your product quality and freshness with RoxFox® products. At the same time, secure your colour stability and opt for maximum product protection. RoxFox® is available in water-soluble or oil-soluble variants, and also in E number free variant "N". N for natural RoxFox® products W-N and O-N each have a harmonious flavour profile, while also offering antioxidant potential. Apart from indication of spice or spice extract, no further declaration is necessary when using RoxFox® W-N and RoxFox® O-N. Thus, there is no need to declare an E number under the German Food Additives Regulation (ZZulV). RoxFox® benefits: Optimisation of product quality Optimum colour stabilisation Optimum active substance distribution Use in brine applications Use in products high in oils and fats Prevents fat auto-oxidation
Ester etilic de acid trifluoroacetic - 383-63-1; TFAEt, ETFA; Utilizat în Celecoxib, Efavirenz, Lisinopril, Sitagliptin

Ester etilic de acid trifluoroacetic - 383-63-1; TFAEt, ETFA; Utilizat în Celecoxib, Efavirenz, Lisinopril, Sitagliptin

Trifluoressigsäureethylester gehört zur Gruppe der Essigsäurederivate. Das Zwischenprodukt wird in der Agro-, Elektronik-, Feinchemikalien-, Parfümerie-, Pharma- und Veterinärindustrie verwendet sowie bei der Herstellung von Celecoxib, Efavirenz, Lisinopril & Sitagliptinphosphat. Name:Tri­fluoro­essig­säure­ethyl­ester Synonym:TFAEt Synonym 2:ETFA CAS Nummer:383-63-1 API Anwendung:Celecoxib, Efavirenz, Lisinopril API Anwendung 2:Sitagliptin phosphat
Propane

Propane

5 kg & 11 kg Flaschen in rot oder grau
Antioxidare

Antioxidare

RoxFox® Product protection with rosemary Sausage products, salad dressings, delicatessen or convenience foods - whatever it is, consumers appreciate fresh, visually perfect food. Optimise your product quality and freshness with RoxFox® products. At the same time, secure your colour stability and opt for maximum product protection. RoxFox® is available in water-soluble or oil-soluble variants, and also in E number free variant "N". N for natural RoxFox® products W-N and O-N each have a harmonious flavour profile, while also offering antioxidant potential. Apart from indication of spice or spice extract, no further declaration is necessary when using RoxFox® W-N and RoxFox® O-N. Thus, there is no need to declare an E number under the German Food Additives Regulation (ZZulV). RoxFox® benefits: Optimisation of product quality Optimum colour stabilisation Optimum active substance distribution Use in brine applications Use in products high in oils and fats Prevents fat auto-oxidation