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So that millet porridge is always on your table, we have included millet in the line of instant dishes of TM "TERRA". For the production of millet groats, high-quality millet grown on domestic fields is used. Millet porridge is an excellent option for those who lead an active lifestyle and value their time. Thanks to special cooking bags, the dish is easy to prepare, and during cooking it does not burn and does not stick to the walls of the pan.

Do you want to surprise your family and guests with a delicious, crumbly pilaf? Buy TM "TERRA" long-grain rice. During cooking, its grains do not stick together, and the dish remains presentable even after reheating. You will need half an hour to prepare a tasty and healthy meal.

Due to its unpretentiousness and hardiness, rye spread and began to be grown on all continents, including in the northern and mountainous regions. The first written references to the processing of rye by the Slavic peoples are in Nestor's annals.

They differ from quick- cooking pea flakes in that they are rolled out more thinly , accordingly , they have a shorter infusion time . The finished side dish ( or soup ) made from these flakes has a more delicate consistency and taste

To prepare a side dish: pour at least 1 liter of water into a pot and bring to a boil, put a bag with a mixture of cereals with vegetables, mushrooms and greens into it, add salt and cook on low heat until ready for 20-25 minutes. Pull out the bag, lifting it by the loop with a fork. Let the water drain. Open the bag by cutting it with scissors. Put the contents of the bag on a plate, mix. If desired, add vegetable oil or butter.

We carefully approached the creation of our granola, because in the composition you will not find preservatives, dyes, flavorings. It is a mixture of oat, barley, spelled and wheat flakes, baked in natural honey, originally from the national nature park "Homolshan Forests". Natural sweeteners and the right ingredients, healthy additives and a multi-component composition - this is what an ideal breakfast looks like

If you want to be cheerful, energetic and have a lot of strength - include in the menu dishes from TM "TERRA" wheat winter groats. We offer our customers products made from whole-grain durum wheat. In order to achieve the highest quality and purity of the produced groats, we have installed modern production equipment. A new gentle technology is used for grain processing, which allows you to preserve all the useful properties of the product

Oat groats TM "TERRA" is a dietary, but very nutritious product. It is a little thicker than oatmeal, so it takes 15-20 minutes to cook it. Flattened oatmeal makes delicious porridges and soups. Our products are made from high-quality whole grain cereals. Thanks to gentle processing of grains, the finished product retains all useful substances.

High quality dried Common knotgrass herb for wholesale Medicinal, fodder, honey and dye plant. Its herb contains flavonoids, tannins, carotene, vitamins E, C. In scientific medicine, the herb of ergot is used - Herba Polygoni avicularis. The infusion of ergot grass is usually used to treat urological diseases. We provide drying of our products meeting all requirements to keep max of useful substances. Country of origin - Ukraine Type:Conventional Part of plant:Herb Quantity:up to 30 tons per year Package:As required

Such flakes have a high content of dietary fiber and macro- and microelements: potassium, calcium, magnesium, selenium, iron, silicon. And the most pleasant thing is that the mixture of flakes of 6 types of TM "TERRA" cereals is prepared quickly, freeing up a lot of time for pleasant leisure. It is enough to pour boiling water over them and leave for a while.

Spelled flakes (95%), peeled pumpkin seeds (3%), pumpkin fiber (2%). Without synthetic preservatives and dyes. The product contains gluten, may contain traces of sesame. Does not contain GMOs.

A real find for those who take care of themselves and their health. We present to your attention granola from oat, spelled, corn and barley flakes with a useful sweetener in the form of stevia. In our granola you will not find synthetic preservatives, flavorings and dyes - only natural ingredients and a balanced composition

Tired of the usual oatmeal for breakfast? Try to diversify it with millet flakes. They have a lot of protein, a lot of vitamins and easily digestible amino acids, thanks to which you are provided with a charge of cheerfulness for the whole day!

Such flakes have a high content of dietary fiber and macro - microelements : potassium , calcium , magnesium , selenium , iron , silicon . And the most pleasant thing is that the mixture of flakes of 6 types of TM "TERRA" cereals is prepared quickly , freeing up a lot of time for a pleasant pastime . It is enough to pour them boiling water and leave for some time

Rye flakes obtained from whole grain have unique properties that help a person to conserve energy and resist diseases. TM "TERRA" rye flakes are a great find for everyone who values ​​their time and healthy food!

Useful and tasty? This is exactly about the mixture of flakes of 7 types of TM "TERRA" cereals. They can be used as a side dish to a meat dish or as an independent dish with the addition of butter or olive oil. Extremely many valuable vitamins in just one plate!

Bulgur groats (89.4%), dried vegetables (6.5% - in variable proportions: carrots, onions, fried onions, garlic), pieces of freeze-dried beef (3.0%), barberry, a mixture of ground spices ( coriander, fenugreek, turmeric, black pepper, allspice), parsley.

Grinded corn grits are crushed kernels of corn with the flower film removed, which have undergone gentle grinding. Depending on the size of the grains, ground corn grits are divided into five numbers: 1, 2, 3, 4 and 5. Our enterprise produces corn grits from grain of siliceous or semi-dentate corn of two numbers - No. 3 and No. 4. The color of the grain is yellow or yellow-white.

The dish includes buckwheat flakes obtained from buckwheat grown in Ukraine, natural dried beef, vegetables and herbs. Porridge can be prepared at home or taken on a trip. To do this, you need to have dishes, boiling water or a microwave at hand.

Buckwheat flakes support health, give you energy, help you lose weight and lift your mood. The taste of TM "TERRA" buckwheat flakes is perfectly combined with almost all products - from them you can prepare not only a delicious buckwheat side dish , but also homemade bread, pancakes, pancakes, cutlets, dumplings and even cookies. We are sure that your relatives will be pleasantly surprised by such unusual and healthy dishes!

We suggest serving rice as a side dish and main course, it can be eaten for breakfast and lunch. Rice is not only tasty, but also useful. Following the instructions on the package, even a culinary amateur can cook rice

Chocolate and orange are a combination for true gourmets. And by adding banana chips, cranberries and a mixture of oat-corn flakes to this tandem, we get a wonderful breakfast that is so convenient to take with you anywhere. A source of complex carbohydrates and a delicious dessert - here it is, our novelty, welcome!

High quality dried organic or conventional Stinging nettle root for wholesale Decoctions of nettle roots are used as a hair rinse in the treatment of dandruff, hair loss and as a means for hair restoration.Due to its rich composition, nettle has a very wide scope of action. It is an excellent hemostatic and anti-inflammatory agent. This plant normalizes blood parameters, improves lipogenesis, has a positive effect on almost all organs and systems of our body. Country of origin - Ukraine Please, don't hesitate to contact for more. We'll provide you with free samples. Type:Organic, conventional Part of plant:root, herb or leaf Quantity: File catalog model with Charac. - ENG (3) File catalog model with Charac. - ENG (3) 100% 10 J7 up Package :As required

"High quality dill seeds for wholesale. Dill seeds are the fruits of this herb, which taste like caraway seeds. The product has a rich chemical composition: vitamins B, vitamin C, A, potassium, calcium, phosphorus, magnesium, iron, copper, manganese, polyunsaturated acids. Is used in medicine and culinary. We provide drying of our products meeting all requirements to keep max of useful substances. Country of origin - Ukraine" Type:Conventional Part of plant:Fruit (Seeds) Quantity:up to 5 tons per year Package:As required

Couscous, known from written sources since the 13th century, is one of the staple foods in the Maghreb region of Africa. It is less common in other parts of Africa, in France, in the Sicilian province of Trapani (Fregola), in Israel and some regions of the Middle East. Outwardly, couscous is similar to millet groats, its basis was historically wheat, although depending on the region, couscous was also prepared from millet, rice or even barley. The basis of modern couscous is semolina, which in turn is made from durum wheat.

Pour at least 1 liter of water into the pan and bring to a boil. Drop a bag of cereal into it, add salt and cook on low heat without a lid for 25-30 minutes. Pull out the bag, hooking it by the loop with a fork. Let the water drain. Open the bag by tearing it or cutting it with scissors. Put the finished cereal on a plate and season to taste.

Oatmeal with cream and wild berries can be eaten not only for breakfast, it will serve as a tasty and healthy dessert. It contains natural products and freeze-dried pieces of strawberries, blueberries, and blueberries. The beauty and advantage of instant oatmeal is that you don't have to wait a long time. Just pour the contents of the bag with boiling water.

This salad will be a great dish for any table and can be a complete meal or a side dish to the main dishes of meat and fish. Loose lentils with cottage cheese, the pleasant aroma of dill with coriander and a light garlic spiciness also go well with boiled rice.

Pour at least 1 liter of water into the pan and bring to a boil. Put a bag of cereal into it, add salt and cook over low heat without a lid for 35-40 minutes. Pull out the bag, hooking it by the loop with a fork. Let the water drain. Open the bag by tearing it or cutting it with scissors. Put the finished cereal on a plate and season to taste.

Winter wheat groats are crushed grains of winter wheat. According to the method of wheat processing and grain size, wheat groats are divided into types and numbers. No. 1 is the largest, consisting of elongated nuclei with rounded ends, No. 2 is medium, consisting of crushed parts of an oval-shaped nucleus, No. 3 and 4 consist of smaller rounded particles.