Produse pentru ceară de osmo (2)
Brânză de capră cu coajă de rozmarin
Pressed paste cheese made with pasteurised goat´s milk and a rosemary rind, with a minimum ageing period of 30 days.
Brânzeturi de Capră Rocinante
Pressed paste cheese made with pasteurised goat´s milk.
Soft Goat Cheese Rocinante - Aged 7 days.
Semicured Goat Cheese Rocinante - Aged 1 month.