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Castor oil has a rich history that dates back to ancient Egyptian civilizations. The castor plant, Ricinus communis, is native to East Africa and was brought to other parts of the world by Portuguese explorers. Today, it is cultivated worldwide as an ornamental plant and for the production of its oil. Castor oil is known for its emollient and moisturizing properties, making it ideal for use in cosmetic and personal care products. It is also known to have anti-inflammatory and antibacterial properties, making it an effective ingredient in the treatment of acne and other skin conditions. The most common way to obtain castor oil is through cold pressing the seeds of the plant. The seeds contain a large amount of oil, approximately 50% of their total weight. The resulting oil is filtered and purified before use.

Geranium hydrosol is a colorless or slightly yellowish liquid obtained through the steam distillation of the leaves and flowers of the Pelargonium graveolens plant. This technique allows for the extraction of both the essential oil and the condensed water, which is the hydrosol. Geranium is a plant native to South Africa, but its cultivation has spread worldwide due to its medicinal, cosmetic, and aromatic properties and uses. Geranium hydrosol has a very pleasant floral, sweet, and fresh aroma, making it ideal for adding to soaps, creams, lotions, perfumes, and other personal care and home products. Among the properties of geranium hydrosol are its toning, anti-inflammatory, antispasmodic, antiseptic, and healing effects on the skin. Therefore, it is used to treat irritations, eczema, acne, wrinkles, wounds, and other skin conditions. It can also be beneficial for relieving pain. VOLUME: 25L

Marjoram (Origanum majorana) is an aromatic plant commonly used in cooking and natural medicine. The essential oil of marjoram is obtained from the leaves and flowers of the plant through steam distillation. Below are its properties, uses, and method of extraction: Origin: Marjoram is a plant native to the Mediterranean region, but it is now cultivated worldwide for its medicinal and aromatic properties. Properties: The essential oil of marjoram is known for its antiseptic, antispasmodic, carminative, expectorant, sedative, and analgesic properties. It is also used to relieve muscle and joint pain, menstrual disorders, and digestive issues. Uses: The essential oil of marjoram can be used in various ways, including: In aromatherapy: it can be inhaled directly or through a diffuser to relieve anxiety, stress, and tension. Botanical Name: Origanum Majorana INCI: Origanum majorana Herb Oil Family: Lamiaceae Part Used: Flowers and Leaves CAS: 84082-58-6 EINECS: 282-004-4