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Acid Hialuronic Oligo - Greutate Moleculară Mai Mică de 10KDa Acid Hialuronic

Acid Hialuronic Oligo - Greutate Moleculară Mai Mică de 10KDa Acid Hialuronic

Oligo Hyaluronic Acid is a HA molecular fragment with a relative molecular mass of less than 10,000Da(10KDa), which is developed and produced by the company's own enzymes and unique enzyme digestion technology, also known as Hydrolyzed sodium hyaluronate.The product can penetrate the epidermis and dermis, and has biological activities such as deep hydration, scavenging free radicals, repairing damaged cells, improving cell activity, soothing sensitivity, anti-inflammatory, and regulating skin immune function. CAS. No:9004-61-9
Acid citric anhidru

Acid citric anhidru

USP24/BP98/E330 Citric Acid Powder, Citric Acid Anhydrous, Citric Acid Monohydrate Citric Acid is mainly used as a flavoring agent, preservative, and antistaling agent in the food and beverage industry. Citric Acid also can be used as an antioxidant, plasticizer, detergent in chemical, cosmetics, and detergent industries. As a food additive, Citric Acid Anhydrous is an essential food ingredient in our food supply. As a leading food additives and food ingredients supplier in Turkey, we can provide you with high-quality Citric Acid Anhydrous.